Ingredients:
2
cups Bisquick baking mix
1/2
cup cold water
3/4
cup shredded sharp cheddar cheese
1/4
cup butter
1
teaspoon dried parsley
1/2
teaspoon garlic powder
1/2
teaspoon italian seasoning
Directions:
1
Heat oven to 450.
2
Combine baking mix, water and grated cheese in a bowl.
3 I
mixed it all together and rolled 1 inch balls of dough
4 place
on an ungreased pan.
5
Melt butter and spices together. (I found that I really didn't need as much butter as it called for, you probably could half it.
6
Brush the biscuits with the butter and bake for 8 to 10 minutes.
7 This batch makes about a dozen yummy biscuits!
They came out super golden and Devin and I could barely stop stuffing our faces. These are addicting I warn you!